I have so much for today’s post. I hope you enjoy all of it. (A special thanks to those who responded to last night’s post including N and Allie!) I am going to try to be more open and real on here.
I realized I’ve been trying to fit this specific “food blog” type and, honestly, I’m not a food blog. I don’t really make recipes that often, and I don’t go through the motions. I am pretty much a “my life” blog. So if I have recipes (like today’s) that’s awesome. But unfortunately I won’t be providing them regularly. So just throwing all that out there. This blog is pretty much going to be my journal, my home, my thoughts, all the parts of my crazy brain. (;
NOW! Onto WIAW!
yum right?! [chocolate banana!]
I do not have dinner for y’all yet because it’s only 1:14pm here in Michigan! I always am so late to the WIAW party that I decided to post a wee bit early (;
So in honor of my wiaw being incomplete… I have a recipe for y’all!
peanut butter banana bread
- 3 mashed ripe bananas
- 2 C peanut flour
- 1/2 tsp baking soda
- 1/2 tsp baking powser
- 1/3 C greek yogurt (I like vanilla chobani)
- 3 tbsp butter, softened
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 2/3 C white sugar
- 2 eggs
- 1 tsp vanilla
Mix wet ingredients & dry in separate bowls.
Cassie was my baking partner!
Add dry ingredients to wet and stir. Be careful not to over-mix.
Grease a loaf pan and pour batter in. Cook on 350 degrees for 55-65 minutes.
Allow 15 minutes to cool before removing from pan.
And by enjoy…. I mean eat it all.
This lasted two days at my house. We are a banana bread family.
“There should have been chocolate chips.” – my dad.
Today I am making a music video with my best friend, Cassie. (See above for her baking photo op.) It’s going to be ahhhhwwwsummm. (:
I hope you enjoyed this lovely post, bloggies! ❤ hopefully now that I have the wordpress app, I will have more quick posts updating you on yours truly (;
I would also like to thank Jenn for this amazing recipe that I had yesterday for lunch… YUM!
Although I did not have walnuts or cucumbers, it was still super good. I used strawberry cream cheese (;
Have a wonderful day! PARTY ROCK!
Oh & in the topic of yesterday, this helped me change my view a bit as well…